Chocolate Pound Block
You'll discover that this cake goes well with ice cream, but information technology'south also delicate plenty to serve in small pieces with tea. —Ann Perry, Sierra Vista, Arizona
Triple Chocolate Mousse Torte
When it's too hot to bake something sweet but you're peckish chocolate, my chocolaty mousse tart is all y'all need. Stack upward the layers any way y'all like. —Samantha Hernandez, Vacaville, California
Fudgy S'mores Brownies
I combined the perfect summertime snack with my favorite credibility recipe to get these s'mores brownies. They're certain to wow at your adjacent big political party. —Judy Cunningham, Max, Northward Dakota
Kokosnoot-Almond Cookie Bawl
As kids, my friends and I sandwiched Almond Joys between cookies. For our loftier school reunion, I re-created the thought with a tasty baked version that breaks apart similar chocolate bawl.—Faith Cromwell, San Francisco, California
Chai Truffle Tart
My chai-flavored tart boasts chocolate and caramel layers tucked inside a salty pretzel chaff. Truffles on top brand it extra indulgent. —Chantal Bourbon, Montreal, Quebec
Nutella-Stuffed Strawberries
Gourmet strawberries are pricey to order but easy to make. We serve strawberries with hazelnut spread as a oversupply-pleasing appetizer or dessert. —Darlene Brenden, Salem, Oregon
Southward'mores Creme Brulee
A big seize with teeth into a scrumptious s'more brings back sweet campfire memories. This fancy accept on the classic treat is perfect for a fall meal and will exist adored by young and old alike. —Rose Denning, Overland Park, Kansas
Carmine Kiss Cookies
Topped with a chocolate kiss, these cherry-flavored cookies expect super cute on a dessert tray. Share them with family and friends. —Joy Yurk, Grafton, Wisconsin
Mini S'mores
Combine marshmallow creme, chocolate, graham crackers and more than for a summery delight at any fourth dimension of yr. —Stephanie Tewell, Elizabeth, Illinois
Turtle Chips
Salty-sweet, crunchy-chewy—so many sensations in one delectable bite. This is the absolute easiest recipe to brand! Both kids and adults will be reaching for this goodie. —Leigh Ann Stewart, Hopkinsville, Kentucky
Caramel Pretzel Bites
I created this recipe wanting to brand my own version of a pop candy store pretzel log dipped in caramel, chocolate and nuts. These bites are smothered with bootleg caramel. —Michilene Klaver, Thou Rapids, Michigan
Strawberry Chocolate Truffles
The ever-popular combination of strawberries and chocolate shines in these rich, decadent truffles. I oftentimes double the recipe to give as gifts. —Pat Habiger, Spearville, Kansas
S'mores Stuffed French Toast
I had a peckish for something sweet one forenoon, but all I had effectually the house was a handful of ingredients. I had to get creative, and this was the succulent outcome. Now I make it all the time. —Diana Palmer, Mammoth Cave, Kentucky
Bootleg Peanut Butter Cups
I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the holiday nosotros're celebrating. People tin can't believe how elementary information technology is to brand this irresistible processed with gooey peanut butter centers. This is how to make homemade peanut butter cups. —LaVonne Hegland, St. Michael, Minnesota
My Kids' Favorite Cookies
When I made these cookies for my boys while they were growing up, information technology was a real challenge to keep them away from the kitchen to let these cookies cool. I yet make these mouthwatering morsels for my "boys" today. —Ardys Smith, Palo Alto, California
Kokosnoot Creme Chocolates
I'm a proud wife, mom of three and grandma of many. I've cooked many things over the years, including these marshmallowy chocolates. —Dolores Wilder, Texas Metropolis, Texas
Chocolaty Peanut Clusters
I plough to my dull cooker to prepare these convenient chocolate treats. Making candies couldn't be any easier! —Pam Posey, Waterloo, South Carolina
Peanut Butter Spritz Fingers
My family loves this peanut butter fingers recipe because they satisfy the need for chocolate and for something crunchy, sweet and nutty, all in just ane bite! —Irma Lowery, Reedsburg, Wisconsin
Peanut Butter Kiss Cookies
Everyone who tries these beloved gems is amazed that they use merely five ingredients. Baking cookies doesn't get much easier than this. —Dee Davis, Dominicus City, Arizona
Orange Chocolate Fondue
Invite you lot family and friends to dip cubes of cake and pieces of fruit into this rich, luscious fondue for a special treat during the vacation flavor. —Mary Jean DeVries, Grandville, Michigan
Three-Chip English Toffee
With its melt-in-your-oral fissure texture and scrumptiously rich flavor, this is the ultimate toffee! Layered on top are iii kinds of melted chips plus a sprinkling of walnuts. Packaged in colorful tins, these pretty pieces make impressive gifts. —Lana Petfield, Richmond, Virginia
Double Chocolate Walnut Fudge
Anyone who'south fond of chocolate volition similar this smooth, nutty fudge twice equally much. I enjoy making several batches when Christmas rolls around. It doesn't concluding long at our firm during the December festivities! —Florence Hasty, Louisiana, Missouri
Super Chunky Cookies
Chocolate lovers will go crazy over these cookies that feature loads of chocolate! When friends ask me to brand "those cookies," I know exactly what recipe they mean. —Rebecca Jendry, Leap Branch, Texas
Candy Bar Brownies
The ii kinds of candy bars broiled into these brownies brand them an actress-special treat. —Sharon Evans, Articulate Lake, Iowa
Former-Time Butter Crunch Candy
Both my children and my grandchildren say the season wouldn't be the aforementioned without the large tray of candies and cookies I set. This one's the most popular function of that collection. We dearest the nutty pieces draped in chocolate. —Mildred Duffy, Bella Vista, Arkansas
Meringue Kisses
There'southward a nice chocolaty surprise inside these sweet kisses. They're my husband's summit choice each Christmas.—Tami Henke, Lockport, Illinois
Chocolate Thumbprint Cookies
My group of friends had a weekly "movie night" during winters on Martha's Vineyard, and we'd accept turns making a chocolate treat to share. These terrific cookies were an instant success. One time they debuted, I had to brand them many more times. —Laura Bryant German language, Westward. Warren, Massachusetts
Iii-Chocolate Fudge
I brand this fudge at Christmastime to give to friends and neighbors. That tradition started years ago when I made more candy than my husband, three sons and I could eat, so we shared it. It's a tasty tradition I'grand glad to continue. —Betty Grantham, Hanceville, Alabama
Dipped Peanut Butter Sandwich Cookies
You'll love to give tins of these chocolate-coated cookies to your lucky friends. The shortcut holiday recipe is almost too simple to believe! Hither'south how to brand peanut butter cookies without eggs. —Jackie Howell, Gordo, Alabama
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